Research Stash Weekly Review #50

Research Stash Weekly Review #50

Weekly Review #50 – Summary of the latest news in science and technology research across the world, carefully handpicked by team Research Stash
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Research Stash Weekly Review #48

Research Stash Weekly Review #48

Weekly Review #48 – Summary of the latest news in science and technology research across the world, carefully handpicked by team Research Stash

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Research Stash Weekly Review #47

Research Stash Weekly Review #47

Weekly Review #47 – Summary of the latest news In science and technology research across the world, carefully handpicked by team Research Stash

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Microbial Metabolite from Berries May Help Address Bowel Disease

Microbial Metabolite from Berries May Help Address Bowel Disease

A group of Indian researchers has found that a substance formed during the process of metabolism of berries and pomegranates in the human gut may help mitigate inflammatory bowel disease that afflicts millions of people globally

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Research Stash Weekly Review #30

Research Stash Weekly Review #30

Weekly Review #30 – Summary of the latest news In science and technology research across the world, carefully handpicked by team Research Stash
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Research Stash Weekly Review #25

Research Stash Weekly Review #25

Weekly Review #25 – Summary of the latest news in science and technology research across the world, carefully handpicked by team Research Stash

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Gut Bacteria Are a Reservoir of Drug Resistance Genes

Gut Bacteria Are a Reservoir of Drug Resistance Genes

Scientists at the Translational Health Science and Technology Institute have found that friendly gut bacteria are a reservoir of drug resistance genes which when transferred to disease-causing bacteria may make them untreatable.

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New Study Finds Antibiotic Resistant Gene in Fresh Food Samples

Antibiotic drug resistance is assuming dangerous proportions at a global level and India is one of the worst affected countries. A new study in India has found bacteria resistant to the most powerful antibiotic in fresh food samples such as chicken, fish, and vegetables.

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