New Study to Help Develop Salt-Tolerant Plants

New Study to Help Develop Salt-Tolerant Plants

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Efforts to make use of mangrove plants to meet the increasing need for food production in the wake of a growing world population could get a major boost with a team of Indian researchers reporting a reference-grade genome of a highly salt-tolerant mangrove species called Avicennia marina. It grows optimally in 75% seawater and can tolerate even 250% seawater.
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Here Is a Solution for Crop Residue Burning Problem

Here Is a Solution for Crop Residue Burning Problem

A new study has found that farmers in north India can not only help reduce air pollution but also improve the productivity of their soil and earn more profits if they stop burning their crop residue and instead adopted the concept of no-till farming

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